COOLinary Restaurants

Arnaud’s Restaurant

Location

French Quarter
813 Bienville Street
New Orleans, LA 70112

Contact

Phone:
(504) 523-5433

Website

www.arnaudsrestaurant.com

Hours

Dinner
Monday – Sunday
6:00pm – 10:00pm

Jazz Brunch
Sunday
10:00am- 2:30pm

Closed August 26th – Labor Day.

Cuisine

Cajun Creole

About

Join us in celebrating our 100th anniversary!  Located steps off of Bourbon Street in the heart of the French Quarter, Arnaud’s offers classic Creole Cuisine and exemplary service in beautifully restored turn-of-the-century dining rooms. Since its inception in 1918, Arnaud’s has remained true to its traditions and courtesies.

 

 

 

 


Menus

COOLinary New Orleans August 1 – 31, 2018


Dinner Menu

*COOLinary menu is not available August 26-31 due to restaurant closure*


First Course
choice of

Shrimp Bellaire
sautéed Gulf shrimp with cracked black pepper and butter, served with tabasco aioli crostini

Vichyssoise
chilled potato soup

Spinach Salad
spinach, warm bacon, chopped egg, house dressing

Second Course
choice of

Gulf Fish 
steamed with zucchini, tomato, red wine, onion, garlic and basil

Chicken Dijon
Panko and Dijon encrusted chicken with Dijon cream, smothered greens and potatoes

Veal Lafitte
panéed veal scaloppine with artichoke, iceberg lettuce and vermouth cream

Third Course
choice of

Triple Chocolate Mousse
milk chocolate, Bailey’s chocolate, white chocolate and chocolate tuile

Cheesecake
seasonal berry compote and graham cracker crumbs

Tiramisu Éclair
tiramisu cream and ganache

$39

Price does not include a beverage, tax or gratuity.


Reserve a Table

Restaurant Week New Orleans September 10 – 16, 2018


Dinner Menu


First Course
choice of

Oyster Pan Roast
French bread crostini

White Bean Soup
mirliton and Jacob’s andouille

Frisée Salad
lardons, sweet red pepper, garlic crouton, fresh herbs and dijon vinaigrette

Second Course
choice of

Herb Encrusted Gulf Fish 
maque choux and buerre rouge

Chargrilled Pork Chop
smothered greens and orange gastrique

Veal Holstein Schnitzel
panéed veal loin topped with capers, brown butter and fried egg

Third Course
choice of

Honey Cake
caramelized apples and house-made granola

Peanut Butter Cake
Butterfinger cookie and chocolate ganache

$39

Price does not include a beverage, tax or gratuity.


Reserve a Table