Restaurant Week New Orleans



Warehouse / Arts District
611 O'Keefe Ave. Suite C2
New Orleans, LA 70113


(504) 518-6345



Sunday – Thursday
11:00am – 10:00pm

Friday & Saturday
11:00am – 11:00pm




COOLinary New Orleans August 1 – 31, 2017

*COOLinary menu not available Fridays, Saturdays & Sundays*

Dinner Menu

First Course
choice of

Chilled Summer Melon Soup
melon salad, coconut yogurt, house salami, cocoa granola

Chaat Salad
coconut cucumber ranch, green tomato relish, cashew bánh xèo crisp

Second Course
choice of

Wok Fried Egg Noodle with Jumbo Shrimp
turmeric curry, field pea salad

Hot Chicken Vindaloo
buttermilk fried chicken, crispy sticky rice cakes, pickled strawberries

Third Course
choice of

Taste of Chilton County Peaches

Sorbet · Sake Poached · Brûlée
almond streusel, roasted white chocolate

Maypop Tart
gingersnap crust, five spice meringue


Restaurant Week New Orleans September 11 – 17, 2017

Dinner Menu

First Course

Roasted Eggplant and Watermelon Salad
Fried Peppers, Crispy Garlic and Mint

Second Course
choice of

Slow Roasted Pork Belly “Grillades”
over Bellegarde Bakery grits late summer tomato curry, roasted garlic marmalade

Crispy Fried Sheepshead “Cha Ca La Vong”
dill and turmeric remoulade, pickled red onion, shaved chilis

Third Course
choice of

Ricotta Cheese Cake
Tomato and Plum Compote
Basil Ice Cream and Sesame Seeds