Restaurant Week New Orleans

Pascal’s Manale


Garden District / Uptown
1838 Napolean Avenue
New Orleans, LA 70130


(504) 895-4877



Monday – Friday
11:30am – 9:00pm

5:00pm – 10:00pm


*Closed on Sundays*


Creole Italian Seafood


Pascal’s Manale is in a class of restaurants that goes so deep in tradition, it sucks the flavor of old New Orleans neighborhoods and dishes it out daily in the uptown area.  This restaurant invented one of the greatest dishes in the local cuisine, and if you visit Manale’s today you’ll experience something special that locals have enjoyed for decades.


COOLinary New Orleans August 1 – 31, 2017

Lunch Menu

First Course
choice of

Soup Du Jour

Shrimp Cocktail

Second Course
choice of

Shrimp Creole
Sautéed shrimp simmered in a rich Creole sauce served with rice

Pasta Bolognese
Served with penne pasta

Crabmeat & Bowtie Pasta
With a lemon butter sauce

Third Course

Bread Pudding


Dinner Menu

First Course
choice of

Asparagus & Crab Salad
Fresh chilled asparagus served with roasted red peppers, topped with jumbo lump crabmeat and a balsamic vinaigrette dressing on a bed of spring mix

Soup Du Jour

Second Course
choice of

Crabmeat & Cauliflower Au Gratin
Au Gratin with Louisiana jumbo lump crabmeat and cauliflower

Veal Oscar
Italian style baby white veal, topped with crabmeat
& hollandaise, served with asparagus

Filet of Fish Pascal
Fresh filet of fish, golden-fried and
topped with peeled BBQ shrimp and sauce

Third Course
choice of

Bread Pudding

Caramel Custard


Reserve a Table

Restaurant Week New Orleans September 11 – 17, 2017

Lunch Menu

Lunch menu coming soon

Dinner Menu

Dinner menu coming soon

Reserve a Table