Restaurant Week New Orleans

PIZZA Domenica

Location

Garden District / Uptown
4933 Magazine St.
New Orleans, LA 70115

Contact

Phone:
(504) 301-4978

Website

www.pizzadomenica.com

Hours

Sunday – Thursday
Noon – 9:00pm

Friday & Saturday
Noon – 10:00pm

Cuisine

Pizza

About

With a custom made oven shipped from Italy and Chef Alon Shaya’s creative culinary style, PIZZA Domenica offers specialty, gourmet pizzas with a unique mix of toppings. Combining toppings like yard egg, tomatoes, fontina, caramelized onions and bacon to create the Wild Mushroom pizza, set PIZZA Domenica apart. Complementing the exotic toppings is the unique, specially crafted dough. It has a soft, delicate base that melts in your mouth and is surrounded by a sturdy crust.

Local ingredients, traditional Italian appetizers and, of course, wood-fired pizzas are paired with a stylish, vibrant atmosphere. Stay twenty minutes or two hours, knowing you will experience our trademark genuine hospitality.


Menus

COOLinary New Orleans, August 1 – 31, 2016


Lunch Menu


Appetizer

Marinated Castelvetrano Olives
Feta, herbs, roasted garlic, peppers

Entrée

Buratta & Basil Pizza al Taglio

$18


Restaurant Week New Orleans, September 12 – 18, 2016


Lunch Menu


Appetizer
Wood Roasted Brussel Sprouts & Parmigiana Reggiano

Entrée
Roasted Potato & Mortadella Pizza Al Taglio

$20
per person

Excluding tax & gratuity


Dinner Menu


Appetizer
Wood Roasted Brussel Sprouts & Parmigiana Reggiano

Entrée
Roasted Potato & Mortadella Pizza Al Taglio

$20
per person

Excluding tax & gratuity