COOLinary Dinner offered Monday - Sunday.
First Coursechoice of
Chicken & Andouille Gumbo
with rice
White Bean Dip
pimento cheese, pickled veggies, and Saltines mixed salad with strawberries, feta cheese, toasted pecans and balsamic vinaigrette
choice of
Jambalaya
shrimp, chicken and andouille sausage
Grecian Chicken Breast
feta, mushrooms, artichokes, tomatoes, and onions, served with vegetables of the day
Fried Catfish
tartar sauce, french fries and vegetables of the day
Pasta Alfredo Primavera (Vegetarian)
choice of
Bread Pudding
rum sauce
Pecan Tart
Fruit Cobbler
Iced Chocolate Brownie A La Mode (+$2)
$29
Price does not include a beverage, tax or gratuity.