COOLinary Restaurants

Silk Road

Location

Marigny / Bywater
2483 Royal Street
New Orleans, LA 70117

Contact

Phone:
(504) 944-6666

Website

www.silkroadnola.com

Hours

Monday – Thursday
3:00pm – 10:00pm

Friday & Saturday
12:00pm – 10:00pm

Closed Sunday

Cuisine

Asian Contemporary American Contemporary Creole Indian

About

Silk Road, a New Orleans restaurant, features the modern cuisine of India and Asia and incorporates those flavors with contemporary American cuisine. We only use fresh local ingredients and fresh seafood that is a signature of New Orleans. Come visit us in the beautiful Marigny neighborhood of New Orleans for an evening full of delightful wine, amazing cuisine, and good company.


Menus

COOLinary New Orleans August 1 – 31, 2018


Dinner Menu


First Course
choice of

Murgh Malai Kabob
chicken kabob marinated in garlic, ginger almonds & cream

Tamarind Chili Shrimp
shrimp basted with tamarind, chili and peanut butter

Mango Ginger Gazpacho

Fried Green Tomato Pakoras
green tomatoes battered in chick pea flour

Pani Puri Shots
puff pastry filled with chickpeas and sauces

Second Course
choice of

Nilgiri Chicken
chicken braised in coconut, green curry and spices

Black Drum with Tomatillo Cilantro Chutney
served over corn and black bean salsa

Malai Prawn
jumbo shrimp sautéed in creamy curry sauce, served with basmati rice

Roast Pork Tenderloin with Tamarind Sweet Chili Glaze
served with turmeric mashed potatoes

Vegan Sampler
aloo gobi, bhindi (okra) fry and lentils

Third Course
choice of

Gulab Jamun

White Chocolate Mango Cheesecake

$29

Price does not include a beverage, tax or gratuity.


Reserve a Table

Restaurant Week New Orleans September 10 – 16, 2018


Dinner Menu


First Course
choice of

Murgh Malai Kabob
chicken kabob marinated in garlic, ginger almonds & cream

Tamarind Chili Shrimp
shrimp basted with tamarind, chili and peanut butter

Mango Ginger Gazpacho

Fried Green Tomato Pakoras
green tomatoes battered in chick pea flour

Lemongrass Crab Bisque

Second Course
choice of

Nilgiri Chicken
chicken braised in coconut, green curry and spices

Black Drum with Tomatillo Cilantro Chutney
served over corn and black bean salsa

Malai Prawn
jumbo shrimp sautéed in creamy curry sauce, served with basmati rice

Roast Pork Tenderloin with Tamarind Sweet Chili Glaze
served with turmeric mashed potatoes

Vegan Sampler
aloo gobi, bhindi (okra) fry and lentils

Third Course
choice of

Gulab Jamun

White Chocolate Mango Cheesecake

$29

Price does not include a beverage, tax or gratuity.


Reserve a Table